Physical and Sanitary Quality of Hand-Dug Well Water from Oil-Producing Area of Nigeria

Abstract

The physical (pH, Dissolved Solids, Dissolved Oxygen, conductivity, water depth temperature) and bacteriological (Total coliforms, Faecal coliforms) characteristics of 22 hand-dug wells in oil-rich Niger Delta of Nigeria were investigated. All coliforms counts (Log(10) MPN/100 ml) varied from well to well ranging from 0 to 6.0 although faecal coliform counts were markedly lower (0-3.5 vs 1.0-6.0). When both seasons were compared, faecal coliform counts were significantly higher (t test; P < 0.05) during the wet season whereas no significant difference was observed in respect of total coliforms. Unlike the total coliforms, faecal coliform counts increased in wells close to septic tanks during the wet season. Although a declining trend was observed during the wet season, the values of the physical parameters were within WHO limits. The pH was slightly acidic (Mean +/- SD: dry season, 6.04 +/- 0.66; wet, 6.43 +/- 0.62) and may be attributed to emissions from gas flaring and petroleum refining activities, which is common in the area. While the total coliform counts reflected the unsanitary habits of the well users, the detection of faecal coliforms exceeding recommended numbers in 63% of the wells render them unfit for domestic use. The public health implication is obvious considering the increasing number of people using the wells due to the rapid urbanization of the oil-rich region.