Abstract

BackgroundQualitative research is a method in which new ideas and strategies can be discovered. This qualitative study aimed to investigate parents’ and teachers’ opinions on physical activity and beverage consumption of preschool children. Through separate, independent focus groups, they expressed their perceptions on children’s current physical activity and beverage consumption levels, factors that influence and enhance these behaviours, and anticipated barriers to making changes.MethodsMulti-cultural and multi-geographical focus groups were carried out in six European countries (Belgium, Bulgaria, Germany, Greece, Poland and Spain). In total, twenty-four focus groups with 122 parents and eighteen focus groups with 87 teachers were conducted between October 2010 and January 2011. Based on a semi-structured interview guide, questions on preschoolers’ physical activity (opinions on preschoolers’ physical activity, how to increase physical activity, facilitators and barriers of physical activity) and beverage consumption (rules and policies, factors influencing promotion of healthy drinking, recommendations for future intervention development) were asked. The information was analyzed using qualitative data analysis software (NVivo8).ResultsThe focus group results indicated misperceptions of caregivers on preschoolers’ physical activity and beverage consumption levels. Caregivers perceived preschoolers as sufficiently active; they argue that children need to learn to sit still in preparation for primary school. At most preschools, children can drink only water. In some preschools sugar-sweetened beverages like chocolate milk or fruit juices, are also allowed. It was mentioned that sugar-sweetened beverages can be healthy due to mineral and vitamin content, although according to parents their daily intake is limited. These opinions resulted in low perceived needs to change behaviours.ConclusionsAlthough previous research shows need of change in obesity-related behaviours, the participants in the current study didn’t perceive such. The awareness of parents and teachers needs to be raised concerning their shared responsibility about healthy behaviours in preschoolers. Providing preschool teachers with ready-to-use classroom material will encourage them to change physical activity and beverage consumption, and to implement related activities in the classroom. Involvement in activities that their children perform at preschool will motivate parents to extend these behaviours to the home environment.

Highlights

  • Qualitative research is a method in which new ideas and strategies can be discovered

  • More insight into parent and teacher perceptions can help to develop a more effective intervention in preschoolers that aims at increasing preschoolers’ physical activity (PA) and modifying beverage consumption. This method follows the community-based participatory research methodology, in which interventions are developed by a bottom-up approach [37]. This paper investigates these opinions on a European level, by executing focus groups in six different European countries

  • The execution of these multicountry focus groups on a cross-European level adds multi-cultural and multi-geographic value to the results found in the focus group discussions

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Summary

Introduction

Qualitative research is a method in which new ideas and strategies can be discovered This qualitative study aimed to investigate parents’ and teachers’ opinions on physical activity and beverage consumption of preschool children. The prevalence of overweight and obesity among children between the age of zero and five years increased from 7.9% in 1990 to 11.7% in 2010 with an expected prevalence of 14.1% in 2020 [1] This increase in obesity prevalence is driven by changes in lifestyle (behaviour) rather than changes in biologic or genetic factors [2]. The cumulative effect of eating behaviour, sedentary behaviour and physical activity (PA), referred to as energy balance-related behaviours (EBRBs), determines whether a positive energy balance or weight gain is experienced [3] To prevent this unnecessary weight gain, interventions should target EBRBs [4]. Studies on the perspectives of the caregivers (i.e. parents and teachers) on how to change these behaviours (i.e. more PA and water consumption) in the scope of overweight and obesity prevention are currently lacking

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