Abstract
The effect of iron and calcium stearates on the degradation of polyethylene (LDPE and LLDPE), under natural and artificial exposure, has been studied. The activity of stearates has been evaluated by chemiluminescence and FTIR of polyethylenes. The analysis of the molecular weight changes and content of degradation products identified by GC–MS during ageing process confirmed their pro-degrading activity. Films containing stearates exhibited lower CL emission, and revealed the higher efficiency of Fe-Stearate compared to Ca-Stearate in decomposing hydroperoxides, leading to higher degradation during processing. The results were confirmed by TGA analysis, where the weight loss onset and T max shifted to lower temperatures in polyethylenes with incorporation of Fe- and Ca-stearates compared to pure polymers. Polyethylenes were outdoor and accelerated exposed, and CL measured at different period of times. Chemiluminescence temperature-ramping tests under nitrogen showed the formation of a peroxide peak at lower temperature, and a significant increase in carbonyl index for PE containing stearates was found by FTIR. The results were supported by GC–MS, where the concentration of extracted products identified in the polyethylenes containing Fe-stearate was significant, and a much greater decrease in molecular weight was determined by GPC, which confirmed the development of degradation for polyethylenes with Fe-Stearates in comparison to pure or Ca-stearate polyethylenes.
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