Abstract
Abstract Kinetics of phosphorus absorption were investigated with mycorrhizal and nonmycorrhizal soybean (Glycine max Merr.) plants which were grown in a greenhouse and growth chamber and with nutrient solutions. Mycorrhizal plants depleted phosphorus from a dilute (<30uM) nutrient solution three times faster and had lower apparent efflux of phosphorus than the uninfected plants. The affinity (Km) of roots for phosphorus from the solution was not increased by mycorrhizal infection. The results indicate that enhanced phosphorus absorption by mycorrhizal roots of soybean is due to an increase in the number of uptake sites per unit area of root (v max).
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
