Abstract

The identification of new sources of biologically active substances is an actual direction of research in recent years, in particular, the demand for antimicrobial compounds and natural preservatives of plant origin is growing. Plants of the genus Sorbus L. are known in folk medicine, but for the rational use of plant material, there is a lack of systematic study of the features of the secondary metabolites’ accumulation and the spectrum of biological activity of plants during vegetation in different environmental conditions. In the present work, the seasonal dynamics of the total content of polyphenols, flavonoids and free phenolic acids in the leaves of rowan plants natural to the flora of Ukraine and introduced in the steppe region were investigated. The highest accumulation of phenolic compounds was found in the leaves of S. domestica, S. latifolia, S. hybrida, S. torminalis and S. aucuparia in the first half of June, and in S. aria and S. intermedia in May, which will serve as a criterion for selecting the best plant material to obtain biologically active compounds. The seasonal dynamics of the content of flavonoids and phenolic acids in the leaves of plants had significant species differences, which require more in-depth studies of the phytocompounds component composition. Antimicrobial activity of leaf ethanol extracts of rowan plant was found to be high against gram-negative bacterial strain Klebsiella pneumoniae B920 (especially the activity of S. aria, S. intermedia and S. aucuparia extracts) and Pseudomonas aeruginosa B907 (especially the activity S. torminalis and S. domestica), clinical gram-positive strains of Staphylococcus epidermidis (the highest activity of S. aria, S. domestica and S. intermedia extracts), as well as against clinical strains of fluconazole-resistant fungus Candida albicans (especially the activity of extracts of S. latifolia S. torminalis and S. intermedia). A conclusion was made about the prospects of using leaf extracts of the genus Sorbus plants as an economical and affordable natural source of biologically active polyphenols with a wide spectrum of antimicrobial activity. Further research may be aimed at elucidating the component composition of rowan leaf extracts and establishing the relationship between individual phytocompounds and the antimicrobial effects of plant extracts.

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