Pesticide use in rice and rice–fish farms in the Mekong Delta, Vietnam

Abstract

Pest management practices among rice and rice–fish farmers and their perception of problems related to pests and pesticides were surveyed in the Mekong Delta. A total number of 64 different pesticides were identified during the survey. Approximately 50% were insecticides, 25% were fungicides and 25% were herbicides. The main insecticides used were pyrethroids (42%) carbamates (23%) and cartap (19%). Non-IPM farmers used twice as many pesticides as IPM farmers. Their application frequency and the amount of active ingredient used were 2–3 times higher per crop, as compared to IPM farmers. During the last three years IPM farmers estimated that they had decreased the amount of pesticides used by approximately 65%, while non-IPM farmers said that they had increased the amount of pesticide used by 40% . Also, farmers growing fish in their rice fields used less pesticide than farmers growing only rice, as pesticides adversely affect cultures of fish. Taking a long-term perspective integrated rice–fish farming with IPM practices provides a sustainable alternative to intensive rice mono-cropping, both from an economic as well as an ecological point of view.