Permeation, sorption, and diffusion of water in ethyl cellulose

Abstract

AbstractThe permeability of ethyl cellulose to water vapor and liquid water was measured as a function of temperature. A change of slope was found in the Arrhenius plots at about 50°C., close to the glass transition. The sorption isotherms showed essentially zero heat of mixing in agreement with other workers. The diffusion constants were measured in four ways, viz., sorption, desorption, time lag, and by dividing the permeability constants by the equilibrium solubility coefficients. The time lag method gave diffusion constants which were independent of concentration, whereas the other three methods led to diffusion constants which steadily decreased with concentration. All the methods, however, extrapolated to about the same value at zero concentration. The decreasing diffusivities are believed to be due to the clustering of water molecules in the polymer. However, no clustering appeared to take place under the conditions of the time lag measurements.