Abstract
The effect of feeding normal rat cake, high sugar fat supplemented and high sugar fat‐free diets on the periodontal tissues of rats has been studied. It was found that feeding a fat‐free diet resulted in periodontal changes. The effect is considered to he due to the systemic effect or essential fatty acid deficiency with an associated contribution from impaction in the gingival crevice due to the physical consistency of the fat‐free diet.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
