Abstract

The measurement of the leaf temperature of forests or agricultural plants is an important technique for the monitoring of the physiological state of crops. The infrared thermometer is a convenient device due to its fast response and nondestructive measurement technique. Nowadays, a novel infrared thermocouple, developed with the same measurement principle of the infrared thermometer but using a different detector, has been commercialized for non-contact temperature measurement. The performances of two-kinds of infrared thermocouples were evaluated in this study. The standard temperature was maintained by a temperature calibrator and a special black cavity device. The results indicated that both types of infrared thermocouples had good precision. The error distribution ranged from −1.8 °C to 18 °C as the reading values served as the true values. Within the range from 13 °C to 37 °C, the adequate calibration equations were the high-order polynomial equations. Within the narrower range from 20 °C to 35 °C, the adequate equation was a linear equation for one sensor and a two-order polynomial equation for the other sensor. The accuracy of the two kinds of infrared thermocouple was improved by nearly 0.4 °C with the calibration equations. These devices could serve as mobile monitoring tools for in situ and real time routine estimation of leaf temperatures.

Highlights

  • Monitoring of the physiological state of forests or agricultural plants has become a basic technique to control the crop environment and to modulate irrigation and fertilization [1]

  • The objectives of this study were: (1) to evaluate the performance of infrared thermocouples using a standard temperature calibrator and (2) to determine the adequate calibration equations to improve the accuracy of these sensors

  • The results indicated that the sensor required a high-order polynomial equation to decrease the predictive errors

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Summary

Introduction

Monitoring of the physiological state of forests or agricultural plants has become a basic technique to control the crop environment and to modulate irrigation and fertilization [1]. Remote and non-destructive monitoring techniques are more convenient to use to collect the necessary physiological information, including important factors such as plant weights, stem diameters, sap flow rates, fruit diameters and leaf temperatures. Applied a Tele temp AG-42 infrared thermometer to measure the canopy temperature and used these measurement values as an indicator of plant-water status. Gontia and Tiwari [4] selected an infrared thermometer to measure the leaf temperature of wheat crops. The difference in the canopy and air temperature and the vapour pressure deficit was used to calculate the crop water stress index

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