Abstract

River Valley Pčinja, with its source part and tributaries that make up the Aegean Sea with its configuration, where the gorge turns between nearby mountains and flat areas, meadows, gardens and of our arable land, remains of old mills, houses and villages, which, still do not leave the inhabitants of this region, contains tourist potential. This valley is adorned with rich flora and fauna where one can see examples of the unique flora and fauna, with its diversity and natural material in the form of a 'devil's stone' Witness antiquities and places of worship as well as a special value of the Monastery of St. Prohor of Pcinja. The pleasant climate and in some areas of the river gurgling disrupts primordial peace and makes the holiday for eyes, soul of every lover of nature.

Highlights

  • River Valley Pčinja, with its source part and tributaries that make up the Aegean Sea with its configuration, where the gorge turns between nearby mountains and flat areas, meadows, gardens and of our arable land, remains of old mills, houses and villages, which, still do not leave the inhabitants of this region, contains tourist potential

  • There are sacred, Serbia is a country with very diverse tourist potentials

  • Show the natural resources, which makes the with several tributaries, makes the Black River tourist potential of this desperately poor near the town of Radovnica in the area of the region

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Summary

10 Pio Dolina Pcinje

Guests staying at the Residence of the monastery of St. Prohor of Pčinja, have available large restaurant traditional atmosphere, and ethno restaurant housed in a traditional mill from the 19th century, with serving traditional specialties, prepared technique "under the bell": "The Monastic Garden" (manastirska bašta), "The Vranje style seethe" (vranjska klucanica), "Sour Hot meal" (kisela ljutenica), "Leskovac Salad" (leskovačka trljanica), "Metohija Meal" (metohijska tava), "Master Jefrem's Meal" cooked in ceramic pot (gospodar Jefremovo grne), "Palmers kebab" (hadžijski ćevap), "Kozjak roast" (kozjački smuk), "Fried meat" (beli uvijač), "Steak of the Nemanyic' Table" (biftek sa nemanjićke trpeze) and a whole range of unusual and tasty forgotten old Serbian dishes. As far as accommodation facilities for tourists it is possible to use: motel near Vranje, Hotel Vranje, unforgettable Przar above Vranja and Haremluk - kitchen good food and good barbecue

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