Abstract

Common bean (Phaseolus vulgaris) is an annual grain legume that was domesticated in Mesoamerica (Central America) and the Andes. It is currently grown widely also on other continents including Africa. We surveyed seedborne viruses in new common bean varieties introduced to Nicaragua (Central America) and in landraces and improved varieties grown in Tanzania (eastern Africa). Bean seeds, harvested from Nicaragua and Tanzania, were grown in insect-controlled greenhouse or screenhouse, respectively, to obtain leaf material for virus testing. Equal amounts of total RNA from different samples were pooled (30–36 samples per pool), and small RNAs were deep-sequenced (Illumina). Assembly of the reads (21–24 nt) to contiguous sequences and searches for homologous viral sequences in databases revealed Phaseolus vulgaris endornavirus 1 (PvEV-1) and PvEV-2 in the bean varieties in Nicaragua and Tanzania. These viruses are not known to cause symptoms in common bean and are considered non-pathogenic. The small-RNA reads from each pool of samples were mapped to the previously characterized complete PvEV-1 and PvEV-2 sequences (genome lengths ca. 14 kb and 15 kb, respectively). Coverage of the viral genomes was 87.9–99.9%, depending on the pool. Coverage per nucleotide ranged from 5 to 471, confirming virus identification. PvEV-1 and PvEV-2 are known to occur in Phaseolus spp. in Central America, but there is little previous information about their occurrence in Nicaragua, and no information about occurrence in Africa. Aside from Cowpea mild mosaic virus detected in bean plants grown from been seeds harvested from one region in Tanzania, no other pathogenic seedborne viruses were detected. The low incidence of infections caused by pathogenic viruses transmitted via bean seeds may be attributable to new, virus-resistant CB varieties released by breeding programs in Nicaragua and Tanzania.

Highlights

  • Common bean (Phaseolus vulgaris L.; Fabaceae; referred to as CB here) is an annual legume that was domesticated independently in Mesoamerica (Central America) and the Andes over 7000 years ago [1]

  • In Tanzania, BCMV and Bean common mosaic necrosis virus (BCMNV) occur in CB and forage legumes [17,18], and CB is sometimes infected with Cowpea mild mottle virus (CPMMV; genus Carlavirus) [19]

  • Phaseolus vulgaris endornavirus 1 (PvEV-1) and PvEV2 were detected in all three sample pools from Nicaragua and two pools from Tanzania using the VirusDetect pipeline

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Summary

Introduction

Common bean (Phaseolus vulgaris L.; Fabaceae; referred to as CB here) is an annual legume that was domesticated independently in Mesoamerica (Central America) and the Andes over 7000 years ago [1]. In Nicaragua (Central America) and Tanzania (eastern Africa), for example, CB is the second most important source of dietary protein and starch after maize [2,3,4,5] In both countries the yields of CB are rather poor and can vary greatly owing to pests, diseases, weeds, weather and edaphic constraints. In Tanzania, BCMV and BCMNV occur in CB and forage legumes [17,18], and CB is sometimes infected with Cowpea mild mottle virus (CPMMV; genus Carlavirus) [19] Besides seeds, vectors such as aphids (e.g., BCMV, BCMNV, CMV), whiteflies (CPMMV) and leaf beetles (Southern bean mosaic virus) transmit these viruses [20,21,22,23]. Even low seedborne transmission rates of viruses may be sufficient to cause severe disease epidemics when combined with efficient spread by vectors to susceptible crops [24]

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