Abstract
Food / NahrungVolume 43, Issue 5 p. 343-344 Short Communication Partition of vitamin C activity in commercial citrus products H. S. Lee, H. S. LeeSearch for more papers by this authorG. A. Coates, G. A. Coates Citrus Research and Education Center, Florida Department of Citrus, 700 Experiment Station Road, Lake Alfred, FL 33850, USA.Search for more papers by this author H. S. Lee, H. S. LeeSearch for more papers by this authorG. A. Coates, G. A. Coates Citrus Research and Education Center, Florida Department of Citrus, 700 Experiment Station Road, Lake Alfred, FL 33850, USA.Search for more papers by this author First published: 07 October 1999 https://doi.org/10.1002/(SICI)1521-3803(19991001)43:5<343::AID-FOOD343>3.0.CO;2-PCitations: 2AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat No abstract is available for this article.Citing Literature Volume43, Issue51 October 1999Pages 343-344 RelatedInformation
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