Particulate Matter Accumulation and Leaf Traits of Ten Woody Species Growing with Different Air Pollution Conditions in Cheongju City, South Korea

Abstract

Particulate matter (PM) is the most dangerous form of air pollution and is known to cause severe health problems to humans. Plants as biological filters can reduce PM in urban areas by accumulating PM on the surface and epicuticular wax of leaves. The present study determined the amount of PM (large PM (10–100 µm) and coarse PM (2.5–10 µm)) collected on 10 plant species from two sites (urban forest and roadside) of Cheongju City, South Korea. Selected leaf traits (chlorophyll a (Chl a), chlorophyll b (Chl b), total chlorophyll (TChl), carotenoid, relative leaf water content (RWC), specific leaf area (SLA), and pH of these plant species at the two sites were concurrently determined to find about the correlation between the leaf straits and PM accumulation on leaf. Study results showed that the amount of accumulated large PM (10–100 µm) and coarse PM (2.5–10 µm) were different depending on the plant species and the collection site. Plants from the roadside tended to have higher amounts of PM accumulation as compared to the same plant species from the urban forest. In addition, the amount of PM accumulated on the leaf surface was higher than that of the epicuticular wax. PM accumulation on the leaf surface was positively correlated with the amount of PM accumulated on the epicuticular wax. Among the 10 plant species selected, P. strobus, P. densiflora, M. denudata, and S. vulgaris were the most effective plant for PM accumulation, while M. glyptostroboides was the least effective plant ones. Chl a, Chl b, TChl, and carotenoid contents were higher in plants collected along the roadside than in those collected from the urban forest, whereas RWC was higher in plants from the urban forest. No distinct tendency was noted regarding the pH. Coarse PM (2.5–10 µm) was negatively correlated with leaf traits of plants along the roadside. The tolerance of plants to pollution might be due to an increase in chlorophyll content. Features of the leaf were also essential in increasing PM accumulation on the leaf surface.