Abstract

UK food policy assemblages link a broad range of actors in place-based contexts, working to address increasingly distanciated food supply chains, issues of food justice and more. Academic interest in social movements, such as Sustainable Food Cities, has in recent years taken a participatory turn, with academics seeking to foreground the voices of community-based actors and to work alongside them as part of the movement. Bringing together literatures on multiscalar food governance and participatory methods, this paper investigates the intersection of food policy networks via a place-based case study focused on the co-convening of a community acting to co-produce knowledge of household food insecurity in a UK city. By taking a scholar activist approach, this paper sets out how a place-based cross-sectoral food community mobilised collective knowledge and brought together a community of practice to tackle urgent issues of food justice. Drawing from Borras 2016, it will explore how scholar activism requires the blurring of boundaries between thinking and doing in order to both act with, and reflect on, the food movement. The issues of actively driving forward a food network, along with the tensions and challenges that arise, are investigated, whilst also foregrounding the role academics have in linking food policy and praxis via place-based food communities.

Highlights

  • Community self-organisation around food issues can take place at many levels, from place-based, grassroots action to more formalised and geographically spread approaches

  • An analysis of the typology of processes, actors and networks forming the knowledge co-production process provides insights into the workings of a place-based food community operating within food policy assemblages [4]

  • Gathering a range of expert knowledge enabled a place-based food community to form a community of practice generating evidence-based insights into the challenge of household food insecurity in Exeter

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Summary

Introduction

Community self-organisation around food issues can take place at many levels, from place-based, grassroots action to more formalised and geographically spread approaches. Bringing together literature on multiscalar food governance and participatory methods, this paper investigates the intersection of food policy networks via a place-based case study. The central focus of the case study is the co-convening of a cross-sectoral community acting to co-produce knowledge of household food insecurity in a UK city. By taking a scholar activist approach, the case study sets out how a place-based cross-sectoral food community mobilised collective knowledge and brought together a community of practice to tackle urgent issues of food justice. An embedded participatory methodology requires a flexible approach to knowledge co-production that enables the breaking down of barriers between academic and popular knowledge [5,6,7,8]. Drawing from Borras 2016, this methodology requires the blurring of boundaries between thinking and doing in order to both act with, and reflect on, the food movement [9]

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