Abstract

Warmer seawater temperatures are expected to increase harmful algal blooms (HABs) occurrence, intensity, and distribution. Yet, the potential interactions between abiotic stressors and HABs are still poorly understood from ecological and seafood safety perspectives. The present study aimed to investigate, for the first time, the bioaccumulation/depuration mechanisms and ecotoxicological responses of juvenile gilthead seabream (Sparus aurata) exposed to paralytic shellfish toxins (PST) under different temperatures (18, 21, 24 °C). PST were detected in fish at the peak of the exposure period (day five, 0.22 µg g−1 N-sulfocarbamoylGonyautoxin-1-2 (C1 and C2), 0.08 µg g−1 Decarbamoylsaxitoxin (dcSTX) and 0.18 µg g−1 Gonyautoxin-5 (B1)), being rapidly eliminated (within the first 24 h of depuration), regardless of exposure temperature. Increased temperatures led to significantly higher PST contamination (275 µg STX eq. kg−1). During the trial, fish antioxidant enzyme activities (superoxide dismutase, SOD; catalase, CAT; glutathione S-transferase, GST) in both muscle and viscera were affected by temperature, whereas a significant induction of heat shock proteins (HSP70), Ubiquitin (Ub) activity (viscera), and lipid peroxidation (LPO; muscle) was observed under the combination of warming and PST exposure. The differential bioaccumulation and biomarker responses observed highlight the need to further understand the interactive effects between PST and abiotic stressors, to better estimate climate change impacts on HABs events, and to develop mitigation strategies to overcome the potential risks associated with seafood consumption.

Highlights

  • Harmful algae blooms (HABs) naturally occur under favorable environmental conditions, leading to the proliferation and/or aggregation of microalgae species containing high levels of toxic compounds, i.e., marine biotoxins [1]

  • paralytic shellfish toxins (PST) were detected after four days of exposure, with the highest mechanisms in juvenile fish, as well as its ecotoxicological responses, following five days of dietary concentration being found on day five at 24 ◦ C

  • PST were detected after four days of exposure, with the higher concentrations of C1, C2, and B1 toxins were observed in fish exposed to the highest seawater highest concentration found on day five at 24 °C

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Summary

Introduction

Harmful algae blooms (HABs) naturally occur under favorable environmental conditions, leading to the proliferation and/or aggregation of microalgae species containing high levels of toxic compounds, i.e., marine biotoxins [1]. The geographic distribution of toxic algae species has been associated with changes in local or regional eutrophication conditions, or due to large-scale climatic changes [2]. Coastal eutrophication and extreme climate events, such as El Niño, may promote favorable growing conditions (i.e., nutrient enriched waters) for the occurrence of toxic algal blooms, and increased HAB events [1,2]. Little attention has been paid to the transfer and toxicological mechanisms of marine toxins in these “emerging vector species” [5,6]

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