Panel 2 Paper 2.1: Rural Landscapes: Farm and Forest Heritage in the 21st century

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Globally we are witnessing evolution of the rural landscape. Both agriculture-- farmers working productive lands and silviculture-- foresters and conservationists protecting productive forests, are evolving. These shifts in rural landscapes offer both positive and negative vectors for heritage. On the one hand large scale monoculture farming impacts land uses, replacing the diversity of traditional family farming, while on the other it provides basic foods in quantity. Small plot farming, in many nations, links to sustainable society/economy/environment for small plot land owners. Drawing on my home state, Vermont, USA, the 2015 farm census noted that while the numbers of farmers was decreasing and their median age was increasing across the USA, in Vermont the trend reversed with more farmers of lower median age. The foundation of this trend is the growing interest of consumers in local, one-kilometer food purchasing and in organic foods. The Community Supported Agriculture (CSA) movement, where a family pays for a crop share in spring, and gets a weekly harvest share summer into fall, offers a valuable platform for supporting younger farmers. Linked to this vector is farmland conservation. In my town the Charlotte Land Trust, working with partners, has partially funded transfer of prime farmland to the next generation of farmers, paring conservation investments so that the price of the land to the farmer is reduced. Another aspect of farmland preservation is the potential for improved insect and bird habitat, both resident and migratory uses. For a decade, on our property, delayed hay field mowing fosters endangered field bird habitat. 2018 witnessed a Broad work to sustain and increase forest conservation and productive uses addresses habitat retention, species diversity, medical and culinary forest plant retention, sustainable selective timber harvest, soil stability and carbon sinks. Simply stated, both tropical and temperate forests act as carbon sinks, reversing the carbon releases of fuel uses. There is a critical need for heritage forests with larger trees protected over decades for eventual use in the repair of historic structures. Loss of forests through slash and burn for short term agricultural use and growing monoculture plantation forests both continue. However, some regions and nations have acted to further conservation, teaming up with NGOs such as the Nature Conservancy, to conserve and protect forests. From Vermont, there is the informative example Burnt Mountain forest preserve, a 5,500-acre area, with a “forever wild” easement. Burnt Mountain will become a carbon project where polluters can purchase carbon credits. The Vermont Nature Conservancy states that “Early estimates suggest that the parcel will yield over 236,772 credits in the first decade (1 credit = 1 metric ton of carbon), an equivalent benefit of removing 38,000 cars from the road. The carbon storage project is also anticipated to generate $2 million in revenue over ten years.” This forest protection direction demonstrates a rebalancing of environmental and economic benefits that holds great promise. The rural landscape of farms and forests and those works of those who steward them can leverage positive shifts toward sustaining heritage, while addressing climate change. The rural landscapes of both farms and forests can evolve, while multiple values are retained.

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ABSTRACTThe emerging, next generation of people engaged as managers in agriculture differs from the “baby boomer” farm generation that relishes certain traditions and an agrarian lifestyle. These futuristic producers and managers have been raised in a society that promulgates safety environment rules. They have witnessed lives saved by automobile seatbelts and lives improved from clean air and water. They know the basic cost of effective safety compliance is relatively fixed, regardless of the number of employees, and they are willing to invest resources that ensure a culture of safety, because it is economically beneficial, socially responsible, and probably required by the companies to whom they need to market their products. These same millennials understand that society and their customers will not continue to tolerate the high rate of agricultural injuries and deaths indefinitely. Public policy as a means to improve agricultural workers’ safety and health is likely to be less resisted by the next generation of farmers, ranchers, producers, and agribusiness leaders who, regardless of legal or regulatory pressure, will implement internal business policies emphasizing safety, health, sustainability, and social justness as they understand it.

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Tropical wetlands as a carbon source
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Organic vegetables that are mostly consumed by the community in the midst of the rapid development of the organic farming sector, can generally be obtained by purchasing vegetables that have been harvested so that the interaction between consumers and farmers is very limited. However, a concept called CSA (Community Supported Agriculture) that connects farmers with consumers directly and invites consumers to be involved with the production process. Seni Tani is one of the few organic farming businesses that apply the CSA concept in Indonesia. This study aims to explain the type of business and the application of CSA in Seni Tani as an example of the application of CSA in Indonesia which has not been widely carried out. The research design is a qualitative research design with a case study approach. This study uses data collection techniques in the form of observation, in-depth interviews and literature study. The results are indicate that Seni Tani applies regenerative organic agriculture. The plants are organic products and fullfil the principles of health, ecology, justice and protection by imitating natural patterns without adding synthetic chemical inputs. Seni Tani implements social entrepreneurship with a socially responsible enterprise type of business and carries out urban farming activities. CSATani Sauyunan at Seni Tani has fulfilled the CSA concept. CSA Tani Sauyunan fulfills four principles namely partnership, locality, solidarity, and producer-consumer relations. CSA Tani Sauyunan is a small scale CSA that operates informally and can be categorized into the Multi-Farm CSA, Subscription CSA and Mixed-Vegetable CSA types.

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SUMMARY This paper examines the critical role of forests in a green economy, and provides recommendations to transform the forest sector such that it can lead to sustainable development. The concept of green economy describe the “process of reconfiguring businesses and infrastructure to deliver better returns on natural, human and economic capital investments, while at the same time reducing greenhouse gas emissions, extracting and using less natural resources, creating less waste and reducing social disparities” (Altinger, 2008). In the wood and forestry sectors it was observed could make a significant contribution towards meeting green economy objectives, linked to climate change policies, mainly through the abatement of greenhouse gas emissions and expansion of renewable energy objectives. The Green Economy Report suggests the main routes by which the wood and forestry sectors can contribute: biomass energy and green infrastructure and building which are related to forest products, the role of forest resources as carbon sinks, which is related to resource. Forests contribute optimally to a green economy when, in particular, their full range of private and societal benefits are realized. In this vision of forests, growth in income and employment is driven by public and private investments. These investments reduce carbon emissions, enhance resource efficiency, and prevent the loss of forest-based biodiversity and ecosystem goods and services. Forests contribute substantially to local, national and global economies. They can contribute to a low-carbon, high growth, socially inclusive and equitable, adaptive and low scarcity green economy through their multiple functions and improved management. Forests are also a source for low-carbon raw material and energy, and offer a full range of services for many sectors, human well-being, and climate change mitigation and adaptation. Romania has a large and diverse forest and is one of the few European countries that still have virgin forests. Many of these forests play important roles as environmental and recreational space, but also represent an important economic value. The Romanian national priorities included: afforestation activities; inventory updates; prevention of illegal logging; and support to forest owner associations. In conclusion, Forests in a Green Economy provides an evidence based roadmap for policy makers, the private sector, forest sector and forest dwellers alike, and underscores why these ecosystems must be managed for their full societal value if we are to successfully build a low-carbon, resource efficient future.

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Norway covers an abundant wilderness, only 3 % of the land are cultivated. Population is scarce many places of the country, but like trends elsewhere, there are a concentration towards more urban settings. Urban citizens take action for future sustainable development through producing some of their own food. Politics protect land resources for agriculture, but agricultural areas are still decreasing. The official goal of 15 % production and market shares of organic products in 2020 can stimulate urban farming. Literature states how people carries out top goals for sustainability in a humble practical approach. The eagerness to grow food is underlined by the growth of community supported agriculture (CSA) from a single one in 2006 to more than 50 in 2016. Market statistics illustrates that the majority of organic food in Norway is distributed in alternative channels like CSAs, Farmers market or directly from the farms. Compared to other Scandinavian countries the common market chains for organic food are less developed in Norway. Consumers motivation for participating in CSA is food security, environment and control of the food chain. CSA farmers are motivated by minimizing the economic risk and getting company in everyday life. CSAs are mostly located in urban surroundings and directed by a farmer or a gardener. Consumers in the cities also initiate CSAs. The visibility and learning by doing makes a comprehensive demonstration of sustainability.

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Forests in Central America and Panama: which kind, how large and where?
  • Aug 11, 2016
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  • James Bethel

Exploitation of natural forests works well as long as they are reasonably accessible, adequate in size and produce materials desired by the society served. However, as natural stands are exploited and lands are diverted to nonforest uses, it is likely that without an input of technical silviculture, the natural development of secondary and residual forests will be inadequate. This is particularly true of the diverse tropical hardwood forests where often relatively few species and even fewer stems per hectare produce desirable material. A serious technical problem presents itself in trying to match the complex forest production system with the utilization system. In early stages of exploitation of a natural tropical forest this match is likely to be poor as the forest conversion system is often simple with only one or two products and a small spectrum of industry, which usually is highly selective as to species, size and quality. Consequently a very small fraction of the trees and volume in a tropical hardwood stand has marketable utility. As long as there is surplus forest land, this situation can be tolerated. However, this utilization system of low concentration of marketable material per unit of area results in high operating costs in attempting to assemble meaningful quantities of material. This occurs even if the cost of the raw material itself is low. Furthermore, this system can result in depletion of useful material per unit area with time, as the unavoidable high grading that occurs commonly results in the replacement of usable forest stocking by unusable species, qualities, and sizes. As a result, the match between the forest production and utilization systems may worsen. Unfortunately the classical extensive forest inventories often conducted have not always proved a useful tool in assessing the utility of natural tropical forest stands. The usual approach allocates most of the resources to counting and measuring standing trees without regard to utility. In later analysis stages the data may be adjusted to reflect merchantability but merchantability in this sense is often based on arbitrary classifications of trees into use and size categories that often bear little relationship to the conversion system in use. Furthermore, conversion system standards change and the above merchantability impositions in inventories have generally failed to loo k at merchantable volumes in terms of flexible alternatives. As a result, the data from such inventories can be dangerously misleading in guiding planning discussions. This paper presents some preliminary results from a study aimed at providing a loo k at the match between the forest production and conversion systems when different sets of utilization standards are imposed on the forest. The results focus on three Costa Rican forest situations: the mixed natural forest at La Selva, dominated by Gavilan ( Pentaclethra macrolaba ) ; the mixed natural forest along the Atlantic coast dominated by Cativo ( Prioria copaifera ) and Cedro Macho ( Carapa guianensis ); and pure even-aged plantations. The mixed forests contain many trees of unusable species or qualities, such that over-all usable productivity is quite poor. This situation may be improved by either simplifying the forest structure by silviculture to favor the more usable species and/or increasing the complexity of the conversion system to enable a greater use efficiency of currently desired species and to include currently unused species.

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由中華林學會近十年(2001-2010)論文發表會論文初探林業研究之變化
  • Mar 1, 2012
  • 林裕仁 + 2 more

Through studying the articles published in the proceedings of the Chinese Forestry Association during 2001-2010, the shift trend of the forestry researches in Taiwan in last decade was analyzed. There are a total of 1,042 articles composed of oral and poster presentations. All articles were divided into two groups: as forestry and forest products sectors. The forestry sector was classified into 5 divisions of silviculture, ecology, forest management, forestry economy, and forest protection. The forest products sector as a whole was categorized as ”forest products utilization division”, which actually subdivides into wood physics, wood chemistry, and others (hard to categorize). The contribution rates of the forestry sector and the forest products sector were 66.4 and 33.6%, respectively. The article counts and rates of the silviculture, ecology, forest management, forestry economy, forest protection, and forest products utilization divisions were respectively 240 (23.0%), 139 (13.3%), 258 (24.8%), 27 (2.6%), 28 (2.7%), and 350 (33.6%). In the forest products utilization division, the subdivision articles counts of wood physics, wood chemistry, and others were 87 (8.4%), 222 (21.3%), and 41 (3.9%), respectively. In comparison, more articles were published in the fields of forest products utilization division; followed by forest management and silviculture divisions. The articles published by the forestry economy division were the least. Owing to diversification trend of the research fields, the broad classification mentioned above was hardly adequate in showing the shifting trend. Therefore, for further analyzing the shifts in details, this study made a further classification of the 6 main divisions into 25 subdivisions. The authors' affiliations were also compared. We expect that this study will be useful references to Taiwan's forestry research and education in the future.

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