Abstract

P19-045-23 Smell Dysfunction in US Adults Is Associated With Ultraprocessed Food Intake, Depression and Obesity Risk

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Similar Papers

Paper Title
Journal
Date
Author
Abstract P191: Changes in Ultra-Processed Food Intake During the Transition to Adulthood Are Associated With Blood Pressure in Early Adulthood Among a Filipino Birth Cohort
Kyle R Busse ... Linda S Adair
Circulation | VOL. 149
Kyle R Busse, et. al.Kyle R Busse ... Linda S Adair
19 Mar 2024
Abstract 9251: Associations Between Ultra- or Minimally-Processed Food Intake and Three Adiposity Indicators Among US Adults: Nhanes 2011-16
Cathleen Gillespie ... Henry S Kahn
Circulation | VOL. 146
Cathleen Gillespie, et. al.Cathleen Gillespie ... Henry S Kahn
08 Nov 2022
Ultra-processed food intake and incident venous thromboembolism risk: Prospective cohort study
Shuai Yuan ... Jie Chen
Clinical Nutrition | VOL. 42
Shuai Yuan, et. al.Shuai Yuan ... Jie Chen
15 Jun 2023
The ultra-processed food content of school meals and packed lunches in the United Kingdom (2008-2017)
F Rauber ... Rb Levy
European Journal of Public Health | VOL. 32
F Rauber, et. al.F Rauber ... Rb Levy
21 Oct 2022
View more papers

More From: Current Developments in Nutrition

Paper Title
Journal
Date
Author
The Need to Consider Food Systems in Health-Oriented Food Policy and Programs
Alanna K Higgins
Current Developments in Nutrition | VOL. -
Alanna K HigginsAlanna K Higgins
14 May 2024
Low macular pigment optical density is associated with manifest primary open-angle glaucoma in older women
Yao Liu ... Nancy Geller
Current Developments in Nutrition | VOL. -
Yao Liu, et. al.Yao Liu ... Nancy Geller
01 May 2024
Muscle Protein Synthesis in Response to Plant-Based Protein Isolates With and Without Added Leucine Versus Whey Protein in Young Men and Women
Changhyun Lim ... Stuart M Phillips
Current Developments in Nutrition | VOL. -
Changhyun Lim, et. al.Changhyun Lim ... Stuart M Phillips
01 May 2024
Metabolic Effects of Short-Term High-Fat Intake Vary Depending on Dietary Amino Acid Composition
Hiroki Nishi ... Fumihiko Hakuno
Current Developments in Nutrition | VOL. -
Hiroki Nishi, et. al.Hiroki Nishi ... Fumihiko Hakuno
01 May 2024
View more papers