Abstract
Two O2 ramping techniques (linear versus exponential) were used to investigate the response of H2 evolution from intact nodules of soybean (Glycine max (L.) Merr. 'Maple Arrow'), stem-girdled soybean, pea (Pisum sativum L. 'Juneau'), and common bean (Phaseolus vulgaris L. 'Ex Rico 23') to increasing O2 concentrations from 20 to 100% over a 30-min period. The data indicate symbiosis-specific responses to the two ramps, and possible implications for determination of O2 limitation of N2 fixation. Key words: Hydrogen evolution, legume, nitrogen fixation
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
