Abstract
ABSTRACT RESEARCH and concepts related to the response of crops to limited oxygen and carbon dioxide transfer in the soil profile, produced by excess soil water conditions, and the mechanisms for gaseous transfer are reviewed and evaluated. The conceptual framework for a physically-based model capable of defining the dynamic status of water, air, oxygen, and carbon dioxide in the root zone is proposed
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Published version (
Free)
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
