ORGANIC ACID CONTENT OF CORN PLANTS AS INFLUENCED BY pH OF SUBSTRATE AND FORM OF NITROGEN SUPPLIED

Abstract

American Journal of BotanyVolume 26, Issue 4 p. 244-248 Article ORGANIC ACID CONTENT OF CORN PLANTS AS INFLUENCED BY pH OF SUBSTRATE AND FORM OF NITROGEN SUPPLIED Cecil H. Wadleigh, Cecil H. Wadleigh New Jersey Agricultural Experiment Station, New Brunswick, New JerseySearch for more papers by this authorJohn W. Shive, John W. Shive New Jersey Agricultural Experiment Station, New Brunswick, New JerseySearch for more papers by this author Cecil H. Wadleigh, Cecil H. Wadleigh New Jersey Agricultural Experiment Station, New Brunswick, New JerseySearch for more papers by this authorJohn W. Shive, John W. Shive New Jersey Agricultural Experiment Station, New Brunswick, New JerseySearch for more papers by this author First published: 01 April 1939 https://doi.org/10.1002/j.1537-2197.1939.tb12898.xCitations: 11AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Citing Literature Volume26, Issue4April 1939Pages 244-248 RelatedInformation