Abstract

Oral diseases (e.g., dental caries, periodontitis) are developed when the healthy oral microbiome is imbalanced allowing the increase of pathobiont strains. Common practice to prevent or treat such diseases is the use of antiseptics, like chlorhexidine. However, the impact of these antiseptics on the composition and metabolic activity of the oral microbiome is poorly addressed. Using two types of oral biofilms—a 14-species community (more controllable) and human tongue microbiota (more representative)—the impact of short-term chlorhexidine exposure was explored in-depth. In both models, oral biofilms treated with chlorhexidine exhibited a pattern of inactivation (>3 log units) and fast regrowth to the initial bacterial concentrations. Moreover, the chlorhexidine treatment induced profound shifts in microbiota composition and metabolic activity. In some cases, disease associated traits were increased (such as higher abundance of pathobiont strains or shift in high lactate production). Our results highlight the need for alternative treatments that selectively target the disease-associated bacteria in the biofilm without targeting the commensal microorganisms.

Highlights

  • The oral microbiome is one of the most diverse microbial communities that inhabit the human body[1]

  • Environmental perturbations can lead to a shift into dysbiotic biofilms which can be a causative factor of oral diseases, such as caries and periodontitis[4,5]

  • A 14-species synthetic community or a tongue swab from four subjects was used as an inoculum and the response to CHX was evaluated in terms of microbial survival and regrowth, community composition, and metabolic activity

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Summary

Introduction

The oral microbiome is one of the most diverse microbial communities that inhabit the human body[1]. The oral microbiome is in continuous interaction with environmental factors and its host. Environmental perturbations can lead to a shift into dysbiotic biofilms which can be a causative factor of oral diseases, such as caries and periodontitis[4,5]. Control of the oral microbiome, prevention and treatment of oral diseases is often achieved with the help of antimicrobials, such as antibiotics and antiseptics. CHX is commonly added in treatment products at a concentration of 0.12 or 0.2%. Both concentrations are well above the minimum inhibitory concentration (MIC) of tested oral strains[7]

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