Abstract
The article deals with the issues of increasing meat and milk production in livestock as a result of economic-mathematical modeling and optimization of mathematical methods to determine the movement and composition of cattle on farms specializing in animal husbandry. In addition, a numerical economic-mathematical model of the problem was developed on the basis of the initial data of a specific diversified farm, solved on a computer using a standard program using a mathematical method, and as a result of solving the problem of optimizing the movement and composition of livestock for each age group. or sold, transferred from one group to another, the number of head of cattle at the end of the year, as well as the indicators of maximum milk and meat production were determined and thoroughly analyzed in economics.
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