Abstract
Objective To assess the optimal dose and timing of subcutaneous injection of insulin Aspart (IAsp) in relation to meal to mimic first phase insulin response in patients with recently diagnosed type 2 diabetes. Design and methods Twenty patients were randomised in a double blind, double dummy design to four standard meal tests with pre-meal injection of insulin Aspart 0.08 IU/kg BW 30 min before the meal, insulin Aspart 0.04 IU/kg BW 30 or 15 min before the meal and placebo. Results All three insulin regimes significantly reduced postprandial glucose increment (area under the curve AUC −30 to 240 min ) and peak plasma glucose increment (Δ C max) compared with placebo. Postprandial glucose increment AUC −30 to 240 min but not Δ C max was significantly lower with IAsp 0.08 IU/kg BW as compared to IAsp 0.04 IU/kg BW, ( p < 0.03 and p = 0.18). One patient experienced hypoglycaemia after injection of IAsp 0.08 IU/kg BW. No difference in postprandial glucose profile was demonstrated whether IAsp 0.04 IU/kg BW was administrated 15 or 30 min before mealtime. Conclusions IAsp 0.04 IU/kg BW injected subcutaneously 15 or 30 min before meal reduced the postprandial blood glucose increment without risk of hypoglycaemia in patients with recently diagnosed type 2 diabetes. Doubling of the IAsp dose significantly reduced the postprandial glucose increment but increased the risk of hypoglycaemia.
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