Abstract

BackgroundDietary specialization should arise when there is a relatively high abundance of a particular resource, where animals may select food items to obtain an optimal diet that maximizes energy intake. Large-bodied psittacines frequently exhibit a narrow dietary niche with specific habitat use, but few studies have determined whether psittacines select food resources, and how this influences habitat use.MethodsWe established fruiting phenology transects to evaluate food resource availability for the large-bodied Military Macaw (Ara militaris) in semi-deciduous, deciduous, and pine-oak forest at two sites along the coast of Jalisco, during the dry season when macaws are nesting. We also determined Military Macaw diet by observations of foraging macaws along transect routes, and conducted bromatological analysis of the nutritional content of the most consumed resource.ResultsMilitary Macaws used six plant species as food items during the dry season, and had a narrow dietary niche (Levins’ B = 0.28), with 56% of foraging macaws consuming the seeds of Hura polyandra. No food resources were recorded in pine-oak forest during the dry season, with food resources and foraging by macaws concentrated in tropical deciduous and semi-deciduous forest, where H. polyandra was the most abundant fruiting tree species. When considering the proportional availability of food resources, we determined a broad Hurlbert dietary niche breadth of H = 0.67, indicating that Military Macaws consumed food resources according to their availability. Furthermore, the seeds of H. polyandra were an important source of protein, carbohydrates, minerals and moisture, and the hard fruit-casing means that these seeds are exclusively available for macaws.ConclusionsBy concentrating their diet on the most abundant resources, Military Macaws may increase foraging efficiency in the dry season. The high nutrient content also means that concentrating the diet on seeds of H. polyandra may be an optimal foraging strategy for Military Macaws to meet their energy requirements during the breeding season.

Highlights

  • Dietary specialization should arise when there is a relatively high abundance of a particular resource, where animals may select food items to obtain an optimal diet that maximizes energy intake

  • For tropical deciduous and semi-deciduous forest, food resource availability for Military Macaws was generally greater in semi-deciduous forest (Table 1), but this was only significant for sum of diameter at breast height (DBH) of fruiting trees (Table 1)

  • Even though we recorded 24 fruiting tree species that could potentially provide food resources for macaws at the study sites, the Military Macaw exhibited a specialized diet during the dry season when macaws are nesting, with a narrow dietary niche concentrated on the seeds of only a few plant resources

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Summary

Introduction

Dietary specialization should arise when there is a relatively high abundance of a particular resource, where animals may select food items to obtain an optimal diet that maximizes energy intake. Optimal foraging theory predicts that animals should forage in the most efficient manner to maximize fitness (MacArthur and Pianka 1966; Krebs and Davies 1984) One aspect of this is the selection of an optimal diet, where animals select food items in the diet to maximize energy intake (Pyke et al 1997). Large-bodied psittacines exhibit a narrow dietary niche with specific habitat use (Ragusa-Netto and Fecchio 2006; Matuzak et al 2008) These large-bodied parrot species tend to consume a greater proportion of seeds in the diet (Matuzak et al 2008), and have the capacity to consume both hard and soft fruits (Galetti 1997)

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