Opinion of the Scientific Panel on Dietetic products, nutrition and allergies (NDA) related to a notification from Cognis, ADM and Cargill on vegetable oils‐derived phytosterols and phytosterol esters from soybean sources pursuant to Article 6 paragraph 11 of Directive 2000/13/EC

Abstract

EFSA JournalVolume 5, Issue 6 486 OpinionOpen Access Opinion of the Scientific Panel on Dietetic products, nutrition and allergies (NDA) related to a notification from Cognis, ADM and Cargill on vegetable oils-derived phytosterols and phytosterol esters from soybean sources pursuant to Article 6 paragraph 11 of Directive 2000/13/EC European Food Safety Authority (EFSA), European Food Safety Authority (EFSA)Search for more papers by this author European Food Safety Authority (EFSA), European Food Safety Authority (EFSA)Search for more papers by this author First published: 06 June 2007 https://doi.org/10.2903/j.efsa.2007.486 Panel members: Jean-Louis Bresson, Albert Flynn, Marina Heinonen, Karin Hulshof, Hannu Korhonen, Pagona Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Andreu Palou, Hildegard Przyrembel, Seppo Salminen, John (Sean) J Strain, Stephan Strobel, Inge Tetens, Henk van den Berg, Hendrik van Loveren and Hans Verhagen. Acknowledgement: The Scientific Panel on Dietetic Products, Nutrition and Allergies wishes to thank Taraneh Dean, Martin Stern and Jean-Michel Wal for their contributions to the draft opinion. Adoption date: 6 June 2007 Published date: 6 June 2007 Question number: EFSA-Q-2006-162 AboutPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat References Ballmer-Weber BK, Holzhauser T, Scibilia J, Mittag D, Zisa G, Ortolani C, Oesterballe M, Poulsen LK, Vieths S, Bindslev-Jensen C (2007). Clinical characteristics of soybean allergy in Europe: A double-blind, placebo-controlled food challenge study. J Allergy Clin Immunol 20, [Epub ahead of print]. Commission Regulation (EC) No 608/2004 concerning the labelling of foods and food ingredients with added phytosterols, phytosterol esters, phytostanols and/or phytostanol esters. Official Journal of the European Union 01.04.2004. L97/44. NDA (Scientific Panel on Dietetic Products, Nutrition and Allergies) (2004). Opinion of the Scientific Panel on Dietetic Products, Nutrition and Allergies on a request from the Commission relating to the evaluation of allergenic foods for labelling purposes. The EFSA Journal 32, 1– 197. www.efsa.europa.eu/en/science/nda/nda_opinions/food_allergy/341.html. NDA (Scientific Panel on Dietetic Products, Nutrition and Allergies) (2005). Opinion of the NDA Panel related to a notification from Cognis, ADM and Cargill on vegetable oils-derived phytosterols and phytosterol esters from soybean sources pursuant to Article 6 paragraph 11 of Directive 2000/13/EC. The EFSA Journal 188, 1– 7. www.efsa.europa.eu/en/science/nda/nda_opinions/food_allergy/845.html Thomas A (2004). Fats and Fatty Oils. Ullmann's Encyclopedia of Industrial Chemistry. 7th Edition, Wiley & Sons, New York. Volume5, Issue6June 2007486 ReferencesRelatedInformation