Abstract
BackgroundAlthough it is known that adequate consumption of whole grains, fruits, and vegetables is essential for health and to prevent disease, this consumption is suboptimal and its impact on mortality...
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Paper version not known
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
