Abstract
The presented paper experimentally studies the machining of American Iron and Steel Institute (AISI) D2 steel as a frequently used material in die and mold making industry. Several experimentations have been carried out using different cutting conditions such as feed rate, depth of cut, and machining time. The consequent effects of these parameters on the tool and workpiece in terms of tool wear, cutting forces and power, and workpiece surface integrity (surface roughness) have been recorded to investigate the machinability of D2 steel material. The results mainly reveal that depth of cut, feed rate, and machining time are the most dominant parameters that play an important role in machinability characteristics of D2 steels.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: The International Journal of Advanced Manufacturing Technology
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
