On-farm welfare assessment of dairy cattle by animal-linked parameters in Bangladesh

M Ariful Islam,Md Taohidul Islam,Shamir Ahsan

doi:10.3329/ralf.v3i3.30733

Abstract

The present study was conducted in 33 dairy farms to evaluate the welfare quality of Australian-zebu cross bred cows through some animal-based welfare indicators. The main aims of this research were to identify welfare issues facing dairy cows and investigate whether indicators are associated with measures of welfare and performance efficiency. The assessment of animal welfare was performed (330 animals) Australian-cross breed in family dairy farms at Sirajganj district of Bangladesh. Data were collected through face-to-face interview with farmers, followed by an inspection and observation of dairy cows. A total 330 females (43 heifers and 287 cows) were included in this study. Body condition, body cleanliness, injury, lameness, health status and milk yield were assessed. Among studied animals, body condition score 2 about (65.5%), hock joint injury (83.6%), knee injury (48.8%), and a pronounced state of poor cleanliness on: dirty udder (55.9%), flank (55.0%) and hind limbs (96.4%) were observed. Health status including diarrhea, respiratory distress, coughing, nasal and ocular discharge were present in some animals. The results indicate that very good BCS and mastitis free cows are related to higher milk yields. Results of this study may indicate the some indicators that influence the animal welfare and productivity in selected farms. As this work was a preliminary study, so the comprehensive research is needed to further develop the prototype protocol.Res. Agric., Livest. Fish.3(3): 417-424, December 2016

Highlights

Animal Welfare (AW) has been defined by the World Organization for Animal Health (OIE) as the broad term used to describe how an individual is coping with the conditions in which it lives
Milk Yield The mean values of milk yield are reported in Table 1, where milk yield categorized by Body condition Scoring (BCS) and mastitis
This study, the first done at dairy farm level in Bangladesh, is a first step towards finding a tool for veterinarians and farmers to assess dairy cow welfare

Summary

Introduction

Animal Welfare (AW) has been defined by the World Organization for Animal Health (OIE) as the broad term used to describe how an individual is coping with the conditions in which it lives. Onfarm assessment of animal welfare can be based on the evaluation of the provision of resources and management, direct observation of the animals and examination of farm records (Whay et al, 2003). The basic principles of animal welfare are defined by both the physical health as mental, and include aspects such as absence of prolonged hunger and thirst, thermal comfort, the absence of injuries, inappropriate management-induced pain, diseases, social behavior and expression, human-animal relationship, etc. The Welfare Quality protocol based its assessment of animal welfare predominantly in animal based measures (e.g., behavior, and health). When this measure is not sensitive or applicable to check a criterion, measures based on the resources (e.g., installations) or in the management (for example, management procedures) are used

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