Abstract

Anecdotal reports suggest that blind people might develop supra-normal olfactory abilities. However, scientific evidence shows a mixed pattern of findings. Inconsistent observations are reported for both sensory-driven olfactory tasks (e.g., odor threshold) and higher-order olfactory functions (e.g., odor identification). To quantify the evidence systematically, we conducted a review and meta-analysis. Studies were included if they examined olfactory function (i.e., odor threshold, odor discrimination, free odor identification, or cued odor identification) in blind compared with a sighted control group. Articles were identified through computerized literature search. A total of 18 studies focused on olfactory threshold (n = 1227: 590 blind and 637 sighted individuals), 14 studies targeted discrimination (n = 940: 455 blind and 485 sighted), 14 studies measured cued identification (n = 968: 468 blind and 500 sighted), and 7 studies (n = 443: 224 blind and 219 sighted individuals) assessed free identification. Overall, there were no differences in effect sizes between the blind and sighted individuals after correcting the results for publication bias. We additionally conducted an exploratory analysis targeting the role played by three moderators of interests: participants’ age, the proportion of women versus men in each of the studies included into meta-analysis and onset of blindness (early blind vs. late-blind). However, none of the moderators affected the observed results. To conclude, blindness seems not to affect cued/free odor identification, odor discrimination or odor thresholds.

Highlights

  • Anecdotal reports suggest that blind people might develop supra-normal olfactory abilities

  • In the current meta-analysis, we provide a comprehensive examination of olfactory function including odor threshold, odor discrimination, cued odor identification, and free odor identification in blind people as compared with sighted controls

  • The obtained effects were heterogeneous, Q(df = 17) = 87.34; p

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Summary

Introduction

Anecdotal reports suggest that blind people might develop supra-normal olfactory abilities. James Mitchell, a congenitally deaf and blind boy, was allegedly able to follow the odor trail of a person for several miles (Stewart, 1815) Researchers hypothesize that such abilities could result from sensory compensation, i.e., enhanced sensitivity of functioning modalities resulting from deprivation in one or more senses (Kupers & Ptito, 2014). In sighted individuals, the occipital cortex is activated in visual processing, and recent studies showed occipital activation in blind participants during odor-processing tasks, like odor detection, categorization and discrimination (Kupers et al, 2011; Renier et al, 2013) This suggest that “visual” brain regions could, as a result of functional and structural reorganization, support the processing of olfactory information in the visually impaired (Araneda, Renier, Rombaux, Cuevas, & De Volder, 2016; Kupers & Ptito, 2014). An extensive use and attention to olfactory information in everyday life might promote the development of enhanced olfactory abilities

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