Abstract
AbstractCotton seeds (Gossypium hirsutum L.) from 13 locations across the US Cotton Belt in 1969 and 11 locations in 1970 were analyzed for aflatoxins. Samples from most locations did not exhibit detectable aflatoxin contamination. However, aflatoxins B1 and B2 were found in one or more samples collected near Brawley, California; Phoenix, Arizona; and Weslaco, Texas, all in areas where a boll rot caused by Aspergillus flavus Link has been noted repeatedly since the crop of 1953. Aflatoxins occurred especially in seeds whose fiber exhibited a bright greenish yellow (BGY) fluorescence which is diagnostic for this boll rot. When seeds from the 1970 crop were examined for internal fungal infection, A. flavus was detected only in the seeds from Brawley. Free fatty acids were high in seeds from several areas, both with and without accompanying aflatoxins. Weather records indicated that A. flavus boll rot occurs mainly, perhaps exclusively, in conjunction with exceptionally high field temperatures.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
