Occurrence of Δ 5-sterols in plants producing predominantly Δ 7-sterols: Studies on the sterol compositions of six cucurbitaceae seeds

Abstract

The sterol compositions of six Cucurbitaceae seeds, Cucurbita pepo, C. lagenaria, Citrullus lanatus, Cucumis sativus, C. melo and Luffa aegyptiaca, were examined by TLC, GLC, HPLC and m some cases by mass spectrometry and 1HNMR spectroscopy. Thirteen components were identified. They were codisterol, 25(27)-dehydroporiferasterol, clerosterol, isofucosterol, stigmasterol, campesterol, 22-dihydrobrassicasterol, sitosterol, 25(27)-dehydrofungisterol, 25(27)-dehydrochondrillasterol, 24β-ethyl-25(27)-dehydrolathosterol, avenasterol, spinasterol, 24ξ-methyllathosterol and 22-dihydrospinasterol. 24-Methylenecholesterol may also have been present. The Δ 5-sterols were observed in all species. The pattern of sterols suggests the existence of four biosynthetic pathways operating from a 24(25)-dehydroprecursor. This work represents only the second time either codisterol or 25(27)-dehydrofungisterol has been isolated from a higher plant.