Abstract

Evaluation of Nutritive contents of two plant species of Western Rajasthan i.e. Psoralea odorata Blatt and Halb and Glinus lotoides Linn were carried out. The selected plant species collected from local area of Bikaner region, root, shoot and fruit were separated and analysed for nutritive contents. Crude protein, crude fat, total ash, nitrogen free extract (NFE), organic matter, total carbohydrates, calcium and phosphorus were analysed.

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