Abstract

In Uganda, malnutrition level has persistently remained high among the under-fives and this has led NGOs like World Vision, Uganda into finding innovative ways for intervention. This paper presents an assessment of nutrition status and values of related indicators at onset of a community intervention program in four sub-counties of Mpigi district in Central Uganda. This was a cross-sectional study to provide baseline information for a nutrition intervention. The study units were index children aged 6-59 months from 818 households. Face to face interviews were conducted using semi-structured questionnaires. Values of key indicators were computed and compared between designated control and intervention areas. Stunting level was 32% while wasting was 3% and underweight at 10%. Most of the index children (78%) started breastfeeding within the first hour of birth. Nearly a third of the households visited had a kitchen garden and this did not differ by intervention status. Like at regional level, nutrition status and feeding practices in the study area were poor. The values of these indicators did not significantly change by designated intervention status. Much effort was needed to realize a difference in nutrition and feeding practices in designated intervention areas.

Highlights

  • In Uganda, malnutrition level has persistently remained high among the under-fives and this has led Non-Governmental Organizations (NGOs) like World Vision, Uganda into finding innovative ways for intervention

  • The distribution of intervention and control households did not differ by sex of respondent, age of index child, caretaker’s age, number of 6-59 months old children in households, caretaker’s education level and marital status, education level of head of household (Table 1)

  • Lack of difference between designated intervention and control areas may be attributed to the fact that this was at baseline and no intervention had taken place other than preparatory work

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Summary

Introduction

In Uganda, malnutrition level has persistently remained high among the under-fives and this has led NGOs like World Vision, Uganda into finding innovative ways for intervention. This paper presents an assessment of nutrition status and values of related indicators at onset of a community intervention program in four sub-counties of Mpigi district in Central Uganda. Conclusion: Like at regional level, nutrition status and feeding practices in the study area were poor. The values of these indicators did not significantly change by designated intervention status. Much effort was needed to realize a difference in nutrition and feeding practices in designated intervention areas. Nutritional status, feeding practices and state of other related indicators at onset of a multi-model community nutrition intervention program in Mpigi District, Uganda. Married Not married Separated/widowed/divorced Caretaker of index child is Mother Other Relative Relationship of caretaker to Household head

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