Nutrient enhancement potentials of moringa (Moringa oleifera), neem (Azadirachta indica), and pawpaw (Carica papaya) fortified composts in contaminated soils.

Abstract

This study assessed the nutrient enhancement potentials of moringa (Moringa oleifera), neem (Azadirachta indica), and pawpaw (Carica papaya) fortified composts in contaminated soils. The composts were formulated from poultry manure; leaves of moringa, neem, and pawpaw; and sawdust for a period of 8weeks. Contaminated soil samples were collected from a dumpsite in Abeokuta, Ogun State. The contaminated soils were treated with the stabilized composts for a period of 4weeks. Castor oil plants were introduced to assess the nutrient quality of the composts. Soil and compost parameters (pH, electrical conductivity (EC), organic carbon (OC), total nitrogen (TN), C/N ratio, P, K, Na, Mg, and Ca) were determined using the standard procedures. Data collected were evaluated for simple descriptive and inferential statistics. Results showed non-significance (p > 0.05) of C/N ratios that ranged between 12.75 ± 2.43 and 12.96 ± 1.49. The pH values of moringa- and neem-fortified composts were slightly acidic, while the pawpaw-formulated compost was slightly alkaline. The levels of TN and OC were three times higher in moringa- and pawpaw-fortified composts than in the neem compost. Introduction of the composts to the contaminated soils decreased the soil pH but increased the nutrient quality parameters such as TN (33-50%), OC (56-77%), P (7-20%), Na (89-91%), K (12-25%), and Mg (10-13%). The three compost types increased the physiological properties of the castor oil plants. The study indicated the promising potentials of the three composts for nutrient enhancement of soil.