Nutrient digestibilities of a corn-soybean meal diet as influenced by Bacillus products fed to finishing swine.

Abstract

Twelve crossbred barrows (initial BW of 59.7 kg) were used in nutrient balance trials to investigate the influence of adding two Bacillus products (Biomate 2B and Pelletmate Livestock, Chr. Hansen's Biosytems) to a 14% CP corn-soybean meal diet (.64% lysine, .6% Ca and .5% P). A 3 x 3 Latin-square design with an extra period was used. Treatments were as follows: 1) basal diet; 2) basal + Biomate 2B (BAC1); and 3) basal + Pelletmate Livestock (BAC2). After a 7-d adaptation to metabolism crates, each 10-d period consisted of 5 d of diet adjustment followed by 4 d of total collection and 1 d for change-over. Both BAC1 and BAC2 were added at a level of .05% to supply approximately 3 million colony forming units per gram of diet. Pigs were fed twice daily at a daily rate of 3.2 to 3.5% of BW. Feeding BAC1 or BAC2 elevated (P < .001) fecal Bacillus spore counts at the end of each collection period, but the effect on number of coliforms and lactic acid bacteria was not as consistent; coliform counts tended to be decreased (P < .10) when BAC2 was fed, but not (P > .10) when BAC1 was fed. The number of lactic acid bacteria was increased (P < .05) when BAC1 was fed, but not (P > .10) when BAC2 was fed. Body weights were similar among all treatments for all periods. There was no carry-over or pretreatment effect (P = .50). Digestibility coefficients of DM, neutral detergent fiber, acid detergent fiber, ash, and N and retention of N were not affected (P = .40) by feeding Bacillus products.