Nutrient concentrations and acidity in ferralitic soil under perennial cropping, fallow and primary forest in central Amazonia

Abstract

SummaryThe long‐term productivity on the acidic, nutrient‐poor upland soils of central Amazonia depends to a large extent on the chemical soil fertility as influenced by vegetation type and management. We compared soil and soil solution data from permanent cropping, fallow and primary forest on a Xanthic Ferralsol in central Amazonia to evaluate changes of soil fertility following forest conversion, agricultural use at different intensities and setting aside agricultural land. The agricultural systems included a perennial polyculture at two fertilizer inputs and a monoculture plantation. Soil and soil solution were collected to 2 m depth, and the soil solution was monitored over 2 years. Both soil and soil solution data showed decreasing soil fertility in the sequence: monoculture and polyculture at large input, polyculture at small input, forest and fallow. The soil solution data were more sensitive to effects of systems and fertilizer inputs on subsoil fertility. Fractionation of the N in the soil solution showed a larger proportion of dissolved organic N in the N‐poor fallow soil than in the soil under forest and agriculture. The soil under fallow, forest and low‐input agriculture had larger exchangeable acidity than that under high‐input agriculture, but the Al concentrations in the soil solution were very small because there were few cations with which to exchange and less nitrification. In high‐input agriculture, pronounced acidification peaks in the topsoil solution followed fertilization. The comparison of soil and soil solution data explained why the spontaneous vegetation thrives at very large exchangeable acidity in these soils, whereas agricultural systems often depend on liming to reduce the concentration of toxic Al in the soil.