Abstract

BackgroundMalnutrition contributes significantly to child morbidity and mortality. Nurses require appropriate knowledge, skills and attitudes to prevent and treat malnutrition in children using appropriate guidelines or protocols.ObjectivesThe aim of this article was to assess nurses’ knowledge, attitudes towards malnutrition and its management using the World Health Organization (WHO) or United Nations International Children’s Fund guidelines for the treatment of severely malnourished children and to evaluate factors associated with their knowledge and attitudes.MethodsParticipants included 104 nurses working in the outpatient and paediatric units or departments of four hospitals in Tamale metropolis. An 88-item questionnaire was used to measure nurses’ socio-demographic characteristics as well as their knowledge and attitudes towards malnutrition in children and its management using the WHO guidelines for the inpatient treatment of severely malnourished children.ResultsNurses’ knowledge in malnutrition and its management was slightly above average (54.0%), but their attitudes were highly positive. Factors that were associated with nurses’ knowledge were number of nutrition courses undertaken in nursing school, number of years working as a nurse, receipt of a refresher course on nutrition after school and receipt of training on the guidelines. Nurses’ attitudes were associated with report of having awareness on the guidelines, number of years a nurse has been involved in the treatment of a severely malnourished child.ConclusionNurses’ knowledge levels in the inpatient treatment of severely malnourished children were not desirable. However, their attitudes were generally positive. Receipt of previous training, awareness of the WHO guidelines, practice experience and number of years as a nurse significantly affected knowledge and attitude scores in the positive direction.

Highlights

  • Malnutrition contributes significantly to child morbidity and mortality

  • Deficiencies relating to micronutrients such as vitamin A, iron and zinc increase the risk of morbidity and mortality in children

  • Nurses who were working in the outpatient departments (OPDs) and the children’s wards of the selected hospitals were eligible to participate in the study

Read more

Summary

Introduction

Malnutrition contributes significantly to child morbidity and mortality. Nurses require appropriate knowledge, skills and attitudes to prevent and treat malnutrition in children using appropriate guidelines or protocols. In 2011, 26% (165 million) of children under the age of five were stunted (low length or height for age) globally (United Nations Children’s Fund 2013). Three fourths of these children live in subSaharan Africa and Asia. 101 million children under the age of five were underweight (low-weight-for-age) in 2011 with about 21% of these children living in sub-Saharan Africa (United Nations Children’s Fund 2013). One in seven Ghanaian children under the age of five was moderately or severely underweight; 23% moderately or severely stunted and 6% moderately or severely wasted (Ghana Statistical Service 2011)

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call