Abstract
Mass transfer within the T-shaped and cross-shaped micromixers has been studied using CFD and confocal laser scanning microscopy methods. The concentration profiles, based on flow regimes, were used to compare the T- and cross-geometries. The cross-shaped micromixer tends to intensify the mixing and this is occurring for lower flow rates in comparison to the T shape. The improvement made by the cross geometry is attributed to the stronger vortex stretching and high shear rate, which reduces the liquid transfer length. The presence of a single outlet in the T-shaped micromixer induces a smaller degree of freedom for the fluid. A higher pressure drop is calculated in T-shaped micromixer than in cross-shaped micromixer.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
