Abstract
In a recent communication to the Royal Society by Mr. Hartley and myself, the results are given of some measurements of the osmotic pressures of strong aqueous solutions of cane sugar, dextrose, galactose, and mannite. It may be of interest to inquire how far these results can be represented by an equation on the plan of that introduced by Van der Waals to express the relation between the pressures, volumes, and temperatures of gases and vapours.
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More From: Proceedings of the Royal Society of London. Series A, Containing Papers of a Mathematical and Physical Character
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