Abstract
Currently, diabetes is one of the most serious and widespread diseases which has a relatively high mortality rate and needs long-lasting therapy to maintain the blood glucose level. In this case, physicians need to regularly detect patients’ blood glucose levels to adjust their treatments and prescribes. The traditional measuring method for monitoring blood glucose is through pricking fingers, which is a kind of invasive method. Though measurement through blood can ensure the precision of the detection, there are still many disadvantages such as increasing the risk of infection that this noninvasive method can bring. Therefore, many scientists tend to put more effort into studying non-invasive biosensors for frequent blood monitoring. To ensure long-lasting measurements of blood glucose, biosensors are required to have high-quality, efficient, and precise. In this case, this passage will discuss different non-invasive biosensors by introducing their mechanisms, comparing the experiment data, and comparing their advantages and disadvantages.
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