Nitrogen Fertilization in Soybean: Influence on Nutritional Status, Yield Components and Yield

Abstract

ABSTRACT Biological nitrogen fixation (BNF) is what makes soybean economically viable. However, the launch of cultivars, with a high-yield potential and abiotic factors that reduce BNF, raised doubts about the need for nitrogen (N) fertilizers for soybeans. The objective of the research was to evaluate the effects of nitrogen supply, in two application times in furrow starter fertilization and top-dressing. The experimental design was in the 3 × 6 factorial scheme. The treatments consisted of three rates of N at in furrow starter fertilization (0, 10, and 20 kg ha−1 of N), and six rates of N in top-dressing, applied at the soybean R1 stage (0, 30, 60, 90, 120, and 150 kg ha−1 of N). The highest rate in furrow starter fertilization of 20 kg ha−1 of N resulted in the increase in the leaf area index (LAI) and specific leaf area (SLA), which are attributes that maximize the absorption of light energy, thus being able to positively influence yield. However, the BNF demonstrated that the strains of the selected Bradyrhizobium are efficient and capable of supplying the required N because the supplementation of nitrogen in furrow and/or top-dressing did not result in significant differences in the yield in relation to inoculated soybean.