Abstract
Nitrogen is a necessary element for much of seaweed physiology, and is the most common limiting nutrient for marine macroalgae. Therefore, the content of nitrogen in algal tissue is often considered a useful indicator of algal productivity. However, the significance of algal nitrogen content in the field is understudied. We used a factorial manipulation of light and herbivory at three sites in order to evaluate how three factors (light, herbivory, wave exposure) affect the nitrogen content of the brown alga Fucus gardneri. We found that nitrogen content was a function of (1) nitrogen supply via amount of water flow and (2) irradiance, possibly via photoinhibitory effects. This research shows that local effects, by shifting nutrient allocation, can change nitrogen content over spatial scales of centimeters.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
More From: Journal of Experimental Marine Biology and Ecology
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.