Nitrogen and phosphorus availability from liquid dairy manure to potatoes

Abstract

The effective use of manure nutrients requires an accurate assessment of their availability to the specific crops being grown. A fertilizer equivalence approach was used to evaluate the availability of nitrogen (N) and phosphorus (P) from liquid dairy manure to potatoes in field experiments conducted in northeast Wisconsin in 2000, 2001, and 2002. Crop responses to moderate and high rates of liquid dairy manure (93,500 and 187,000 L ha−1) were compared to results obtained from N or P fertilizer applied at five rates (0 to 269 kg ha−1). Availability estimates were made using the fertilizer equivalence method based on tuber yield, harvested tuber N or P concentration and uptake, petiole nitrate or total P concentration, and soil nitrate or extractable P phosphate levels. Results showed an apparent availability of manurial N from 10% to 40%, with an overall average across all 3 years and all parameters of 28.6% for the lower rate and 24.6% for the high rate. These values are slightly less than average availability measured where corn has been used as the test crop. Although all parameters did not show responses to P fertilizer additions in these trials, where estimates were possible, P availability ranged from 20% to 90% with an overall average across all 3 years of 55.4% for the low and 50.5% for the high manure rates. Despite potato being more shallow-rooted and somewhat less efficient in N and P use compared to corn, it appears that only minor adjustments to manurial nutrient availability estimates are warranted when potatoes are grown.