Abstract

Leaves and roots harbor taxonomically diverse bacterial assemblages which enhance plant growth and performance by increasing nutrient supply and resistance to stress. An extensive investigation of bacterial diversity and composition between leaf and root microbiota of 15 bamboo species differing in rhizome types, lifeforms and sampling sites were conducted by high-through sequencing. The alpha diversity between leaf and root microbiota was not significantly different, whereas, their beta diversity differed remarkably. Niche specialization mainly in species from Actinobacteria was detected which prefer to colonize in roots than leaves. Community structure of leaf microbiota was highly resembled, however, the phylogeny inferred by host’s chloroplast data was incongruent with microbiota dendrogram, indicating that phylosymbiosis didn’t occur in bamboos and their associated microbiota. Large overlap in functional profiling of leaf and root-associated microbiota was found. Accordingly, we proposed that environmental conditions, structural variation and physiological differences between leaves and roots worked collaboratively for divergence of bamboo microbiota. This study confers to a robust knowledge of bamboo-microbe interaction and provides a list of bacterial lineages for investigation into specific plant–microbe interaction information of which could be used to enhance agricultural and forest productivity.

Highlights

  • Plants host a diverse community of microbes known as the microbiome, which have coevolved with their hosts for millions of years (Levy et al, 2018)

  • Structure variation and niche specialization were detected between leaf and root microbiota of 15 bamboo species

  • Community structure of leaf microbiota highly resembled in contrast to root microbiota regardless of where the bamboo plants grew and which lifeform they led

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Summary

Introduction

Plants host a diverse community of microbes known as the microbiome, which have coevolved with their hosts for millions of years (Levy et al, 2018). These phylogenetically structured microbial communities were proved to fuel the growth and fitness of host plants via nutrient supply and pathogen resistance (Muller et al, 2016). Root-associated microorganisms are exposed to stress as well but they are protected from UV radiation and their environmental conditions are likely to change less frequently compared to leaf microbiome (Bulgarelli et al, 2013; Cordovez et al, 2019)

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