Abstract

Simple SummaryHourly manure coverage proportion and area on the manure belt are key parameters for estimating ammonia emissions in poultry houses in order to provide environmental control suggestions and achieve the goals of precision poultry farming. In this study, experimental measurements were performed, and binary images were applied to provide new insights into the projected hourly manure coverage area on the manure belt at different layer hen ages. It was demonstrated that manure coverage proportion and area measured at different laying hen ages showed similar trends and values with four distinct stages within 48 h. In addition, statistical analyses found no significant correlation between the hourly increment of manure weight and the hourly increment of manure coverage proportion. The results from the present study are expected to serve as a fundamental input parameter for ammonia emission modeling to more accurately simulate the hourly indoor environment and provide effective mitigation strategies.The main advantage of having livestock, for example, the laying hens, in a controlled environment is that the optimum growth conditions can be achieved with accuracy. The indoor air temperature, humidity, gases concentration, etc., would significantly affect the animal performance, thus should be maintained within an acceptable range. In order to achieve the goals of precision poultry farming, various models have been developed by researchers all over the world to estimate the hourly indoor environmental parameters so as to provide decision suggestions. However, a key parameter of hourly manure area in the poultry house was missing in the literature to predict the ammonia emission using the recently developed mechanistic model. Therefore, in order to fill the gap of the understanding of hourly manure coverage proportion and area on the manure belt, experimental measurements were performed in the present study using laying hens from 10 weeks age to 30 weeks age. For each test, six polypropylene (pp) plates were applied to collect the manure dropped by the birds every hour, and photographs of the plates were taken at the same time using a pre-fixed camera. Binary images were then produced based on the color pictures to determine the object coverage proportion. It was demonstrated that for laying hens of stocking density around 14 birds/m2, the manure coverage proportion at the 24th hour after the most recent manure removal was about 60%, while the value was approximately 82% at the 48th hour. Meanwhile, for laying hens at different ages, the hourly increment of manure coverage proportion showed a similar pattern with four distinct stages within 48 h. The statistical analyses demonstrated no significant correlation between the hourly increment of manure weight and the hourly increment of manure coverage proportion. Finally, prediction models for estimating the hourly manure coverage proportion on the manure belt in typical laying hen houses were provided.

Highlights

  • In recent decades, the intensification of poultry production in China has contributed to ensuring increasing demand for domestic livestock

  • The ammonia concentration in controlled environment housings should be kept within an acceptable range [9,10] since a high concentration of NH3 had been demonstrated to be associated with health risks for both birds and exposed workers [11,12]

  • In order order to to fill fill the the gap gap of of the the understanding understanding of of the the relationship relationship between between manure manure coverage proportion on the manure belt and time during poultry farming, experimental coverage proportion the manure belt and time during poultry farming, experimental measurements measurements were performed performed in aa manure manure belt belt tunnel-ventilated tunnel-ventilated layer layer house house with with aa 2 using laying hens from 10 to 30 weeks age

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Summary

Introduction

The intensification of poultry production in China has contributed to ensuring increasing demand for domestic livestock. Poultry production in an enclosed environment with high stocking density becomes an important source of ammonia (NH3 ). Various factors, including ventilation rate, temperature, humidity, stocking density, management, etc., would affect the indoor ammonia concentration and emissions [6,7,8]. It is crucial to understand and model the ammonia emissions in poultry houses so as to provide information to develop appropriate mitigation and management strategies. Tong et al [24] developed a mechanistic model, which was based on the fundamental understanding of physical and biochemical processes of ammonia emissions from manure, to estimate the NH3 emissions rate (ER, mg m−2 h−1 ) from laying hen manure.

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