Abstract

BackgroundThe prognostic nutritional index (PNI), which is an easily calculated nutritional index, is significantly associated with patient outcomes in various solid malignancies. This study aimed to evaluate the prognostic impact of PNI changes in patients with breast cancer undergoing neoadjuvant chemotherapy (NAC).MethodsWe reviewed patients with breast cancer who underwent NAC and a subsequent surgery for breast cancer between 2005 and 2016. PNI before and after NAC were calculated using the following formula: 10 × serum albumin (g/dl) + 0.005 × total lymphocyte count/mm3. The relationship between PNI and prognosis was retrospectively analyzed.ResultsIn total, 191 patients were evaluated. There was no significant difference in disease-free survival (DFS) between the pre-NAC PNI high group and the pre-NAC PNI low group (cutoff: 53.1). However, PNI decreased in 181 patients (94.7%) after NAC and the mean PNI also significantly decreased after NAC from 52.6 ± 3.8 pre-NAC to 46.5 ± 4.4 post-NAC (p < 0.01). The mean ΔPNI, which was calculated as pre-NAC PNI minus post-NAC PNI, was 5.4. The high ΔPNI group showed significantly poorer DFS than the low ΔPNI group (cut off: 5.26) (p = 0.015). Moreover, high ΔPNI was an independent risk factor of DFS on multivariate analysis (p = 0.042).ConclusionsHigh decrease of PNI during NAC predicts poor prognosis. Thus, maintaining the nutritional status during NAC may result in better treatment outcomes in patients with breast cancer.

Highlights

  • The prognostic nutritional index (PNI), which is an calculated nutritional index, is significantly associated with patient outcomes in various solid malignancies

  • We evaluated the changes in PNI and other nutritional factors (e.g., serum albumin level and neutrophil/lymphocyte ratio (NLR)) and body mass index (BMI) during neoadjuvant chemotherapy (NAC) and investigated the association between them and patient outcomes

  • We found no association between pre-NAC PNI, serum albumin level, Neutrophil/lymphocyte ratio (NLR), or BMI and disease-free survival

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Summary

Introduction

The prognostic nutritional index (PNI), which is an calculated nutritional index, is significantly associated with patient outcomes in various solid malignancies. This study aimed to evaluate the prognostic impact of PNI changes in patients with breast cancer undergoing neoadjuvant chemotherapy (NAC). Accumulating evidence suggests that nutritional status has a strong impact on the outcome of cancer treatment [2]. It has been demonstrated that a preoperative low PNI status is both a risk factor for postoperative complications and a predictive factor for poor prognosis among patients with various malignant tumors including gastric, colorectal, lung, pancreatic, and renal cell cancer undergoing surgery [4,5,6,7,8,9,10]. The significance of PNI in breast cancer still remains unclear

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