Abstract

PurposeThe ecological importance of arbuscular mycorrhizal fungi (AMF) in plant acquisition of inorganic and organic sources of nitrogen (N) is not clear. To improve understanding of the plant N nutrition ecology, we tested the effect of intraspecific competition and AMF in plant N source use in growth and N acquisition.MethodsSolidago virgaurea was grown in microcosms in a fully factorial experiment under greenhouse conditions. The factors tested were intraspecific competition between seedlings and adult plants (yes, no), N source (NH4, glycine) and AMF (inoculated with Glomus hoi, not inoculated).ResultsWhen grown separately, non-mycorrhizal seedling growth was highest when grown with ammonium, but non-mycorrhizal adults grew best with glycine as the sole N source. Mycorrhizal symbiosis with Glomus hoi evened out this initial niche partitioning in terms of differences in N source use and all mycorrhizal plants grew best with ammonium. Competition shaped plant benefit from mycorrhizal symbiosis depending on the N source. Competition reduced mycorrhizal growth benefit in glycine-grown seedlings, but not in adults. Plant performance did not show uniform relationship with δ15N, but δ15N was affected by life stage, competition and mycorrhiza.ConclusionsPlant competition and AMF shape plant N source use. Plant and AMF benefit of the symbiosis depend on the N source.

Highlights

  • In plant communities, access to multiple nitrogen (N) sources may enhance plant performance and alter ecological interactions in ways that may promote coexistence

  • Niche partitioning of resources due to interspecific differences in structural and physiological traits have been considered to explain the coexistence of many species in plant communities (Levine and HilleRisLambers 2009; Silvertown 2004)

  • Despite differences in N source use when nonmycorrhizal, both adults and seedlings of mycorrhizal Solidago virgaurea performed when supplied with ­NH4 as the N source

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Summary

Introduction

Access to multiple nitrogen (N) sources may enhance plant performance and alter ecological interactions in ways that may promote coexistence. The soil N in the Arctic, alpine tundra and boreal forests can be predominantly in organic form (Kielland 1994, 1995; Lipson et al 1999; Näsholm et al 1998; Stark and Kytöviita 2006) In these strongly N limited ecosystems, plants can take up dissolved organic N directly from the soil in the form of amino acids, thereby circumventing part of the N mineralization process (Chapin et al 1993; Kielland 1994; Nordin et al 2004). Mycorrhizal symbiosis has an essential role in plant nutrition and ecosystem dynamics, exactly how mycorrhizas affect plant N acquisition, use and competition for N is not fully understood

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