Multivariate assessment of hydration induced modifications on quality attributes of rice flour from Indian cultivars

S Sivaranjani, P Srinivasa Rao

https://doi.org/10.1007/s11694-023-02169-z

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Journal: Journal of Food Measurement & Characterization	Publication Date: Oct 10, 2023
Citations: 1

Abstract

Multivariate assessment of hydration induced modifications on quality attributes of rice flour from Indian cultivars

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