Abstract

Purpose and ObjectivesEmbedding healthy eating and physical activity best practices in early care and education settings is important for instilling healthy behaviors early in life. A collaborative partnership between Nemours Children’s Health System and the Centers for Disease Control and Prevention was created to implement the National Early Care and Education Learning Collaboratives Project (ECELC) in childcare settings in 10 states. We measured improvement at the program level by the self-reported number of best practices implemented related to healthy eating and physical activity.Intervention ApproachThe ECELC implemented a collaborative model with state-level partners (eg, child care resource and referral networks) and early care and education programs. Intervention components received by program directors and lead teachers included 1) self-assessment, 2) in-person learning and training sessions, 3) action planning and implementation, 4) technical assistance, and 5) post-reassessment.Evaluation MethodsA pre–post design assessed self-reported policies and practices related to breastfeeding and infant feeding, child nutrition, infant and child physical activity, screen time, and outdoor play and learning as measured by the validated Nutrition and Physical Activity Self-Assessment for Child Care (NAP SACC) best practices instrument. The sample included 1,173 early care and education programs.ResultsThe number of best practices met for each of the 5 NAP SACC areas increased from pre-assessment to post-assessment approximately 6 months later and ranged from 1.5 to 4.7 best practices (P < .001). Almost all increases occurred regardless of participation in the Child and Adult Care Food Program, Quality Rating Improvement System, Head Start/Early Head Start, and/or accreditation status.Implications for Public HealthThe innovative and collaborative partnerships led to broad implementation of healthy eating and physical activity–based practices in early care and education settings. Development, implementation, and evaluation of policy and practice-based partnerships to promote healthy eating and physical activity among children attending early care and education programs may contribute to obesity prevention in the United States.

Highlights

  • More than 1 in 8 children (14%) aged 2 to 5 years were obese in 2016 [1]

  • Purpose and Objectives Embedding healthy eating and physical activity best practices in early care and education settings is important for instilling healthy behaviors early in life

  • We measured improvement at the program level by the self-reported number of best practices implemented related to healthy eating and physical activity

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Summary

Results

The final analytic sample included 1,173 ECE programs (62% of eligible programs), of which 260 served preschoolers only; 229 served toddlers and preschoolers; and 684 served infants, toddlers, and preschoolers (Table 1). We did not explore changes in behaviors at the child level, so we cannot comment on whether the ECELC reduced risk for obesity among young children, expert opinion is that HEPA-promoting environments have the potential to influence individual behaviors [22] Last, this evaluation did not include a cost analysis, the development of cost-effective adaptations to the delivery of the ECELC may help facilitate the adoption, support, and sustainability of the model in additional states, communities, and ECE programs. This evaluation did not include a cost analysis, the development of cost-effective adaptations to the delivery of the ECELC may help facilitate the adoption, support, and sustainability of the model in additional states, communities, and ECE programs This evaluation demonstrated that the innovative and collaborative partnership led to broad implementation of best practices related to breastfeeding and infant feeding, child nutrition, infant and child physical activity, outdoor play and learning, and screen time in ECE settings. Development, implementation, and evaluation of policy and practice-based partnerships to promote HEPA among children attending ECE programs may contribute to obesity-prevention in the United States

Introduction
Evaluation Methods

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