Abstract

Biobutanol has attracted significant interest in recent decades and is seriously considered as a potential biofuel to partly replace gasoline. However, some production challenges must be addressed to make butanol economically viable such as the low product concentration and product toxicity inhibiting the microorganism. To alleviate these limitations, several in situ or ex situ separation techniques have been investigated in view of their integration to the biobutanol production process to enhance its economic viability. One of these techniques is adsorption which is one of the most energy-efficient techniques used for biobutanol separation. Considering the number of chemical species present in the ABE fermentation broth, it is essential to develop multicomponent adsorption isotherms for all components as a first step to design a high performance adsorption process. Few multicomponent isotherm models have been proposed such as multicomponent Langmuir and Freundlich. In this study, these two models as well as artificial neural networks were used to model the isotherms of each component in an ABE fermentation broth as a function of the equilibrium concentrations of all components for activated carbon F-400. Results showed that the multicomponent Langmuir model was not accurate due to the many simplifying assumptions. The multicomponent Freundlich and feedforward neural network (FFNN) isotherm models were able to predict the behavior of multicomponent systems very well. Indeed, the predictive model of the experimental data had a coefficient of determination (R2) of 0.97 and 0.99, for multicomponent Freundlich and FFNN isotherm models, respectively.

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